Delicious Difference
This oat flour is made from ground oats and is naturally gluten-free. It is high in fibre and magnesium, and offers a source of protein and iron. Oat flour is a brilliant option for substituting in your recipes, it has a 1:1 ratio with regular flour - providing a great baking choice for sweet and savoury recipes. Ground Wholegrain Oat Flour.
What's inside?
How to use?
Holland & Barrett International Limited, Barling Way, CV10 7RH, UK
Holland & Barrett Limited, 45 Henry St, D01 E9X8, Ireland
Full ingredients
Ground Wholegrain Oat Flour.
Always read the label before use
Average Values Per 100g: | |
Energy | 1575kJ / 373kcal |
Fat | 7.3g |
of which saturates | 1.3g |
Carbohydrates | 60.7g |
of which sugars | 2g |
Protein | 12.8g |
Salt | 0.02g |
Magnesium | 119mg |
Iron | 4mg |
Energy KJ per 100g/ml 1575kJ Energy KCAL 100g/ml 373kcal Fat 7.3g Of which saturates 1.3g Mono Unsaturates 0 Poly Unsaturates 0 Carbohydrate 60.7g Of which sugars 2g Of which polyols 0 Fibre 7.3g Protein 12.8g Salt 0.0175g Magnesium 119mg Iron 4mg |
Do not eat raw. Always cook before consumption.
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Please recycle at soft plastic collection points. Not currently recyclable at home.
4
1 reviews
Customer reviews below are moderated for offensive content only. They are not medical advice, should not be relied upon, and are not endorsed by Holland & Barrett. For health issues or product suitability, consult a health professional. Products are not medicinal unless stated otherwise.
Oat flour
Good range of gluten free flours available
Anonymous - 5 days ago
This review was originally posted on another website
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€4.55
€1.01/100 g
Suitable for
-Ingredients
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We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.