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Nutritional information
Per | 100g | Per serving |
---|---|---|
Energy (kcal) | 84 kcal | 280 kcal |
Fat | 6.3g | 21g |
of which saturates | 1.2g | 4.2g |
Carbohydrates | 1.6g | 5.3g |
of which sugars | 1.1g | 3.7g |
Fibre | 3.7g | 12g |
Protein | 3.4g | 11g |
Salt | 0.09g | 0.31g |
Bring a large pan of water to boil and add the kale. After three minutes, drain and rinse with cold water.
Slice the avocado and add into a bowl with the kale and add the spinach.
In a separate small bowl, add the pesto, olive oil and apple cider vinegar mixing until fully combined.
Pour your dressing over the salad and sprinkle over the omega seed mix.
Lightly toss your salad and serve – easy!