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Nutritional information
Per | Serving (300g) |
---|---|
Energy (kcal) | 248kcal |
Fat | 10g |
of which saturates | 8g |
Carbohydrates | 20g |
of which sugars | 12g |
Fibre | 10g |
Protein | 14g |
Salt | 1g |
Heat the oil in a non-stick pan then add the onion, mushrooms and garlic. Cook on a medium heat for 5 minutes.
Meanwhile prepare the rice according to packet instructions then drain.