Rich, creamy texture
Dairy free
Suitable for vegan diets
Dairy Free
Vegan
Holland & Barrett Kale & Spinach Pesto 190g
Kale and spinach make up the main ingredients in this vegan pesto. Balanced with basil and garlic for that all-important classic pesto flavour, this plant-based version swaps cheese for tofu to provide a rich, creamy texture, allowing it to cling to your favourite pasta shape. With these leafy greens making up 50% of its ingredients, tossing a spoonful of kale and spinach pesto through your pasta provides you with 3 plant points!
Holland & Barrett International Limited, Barling Way, CV10 7RH, UK
Holland & Barrett Limited, 45 Henry St, D01 E9X8, Ireland
Full ingredients
Kale (30%), Spinach (20%), Sunflower Oil, Tofu (Soya), Basil, Water, Garlic, Sea Salt*, Corn Starch, Lactic Acid*, Black Pepper Powder, Ginger*Indicates non-organic ingredient For allergens see ingredients in bold
May contain Cashew nut and Almond
Always read the label before use
Average Values Per 100g | |
Energy | 854kJ / 207kcal |
Fat | 19g |
of which saturates | 1.5g |
Carbohydrates | 6.5g |
of which sugars | <0.5g |
Protein | 2.5g |
Salt | 0.79g |
Fibre | 2.2g |
Calcium | 100mg |
Iron | 0.61mg |
Plant Points are a handy way to make sure you’re eating a nutrient-packed diet.
Aim for at least 30 plant points a week to support your overall wellbeing. Eating a wide range of plant point foods can help you achieve more diverse gut microbiomes – playing a fundamental role in health and disease. You can get Plant Points from:
We’re proud to be the first high street retailer to include Plant Points on our food labels.
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
Store in a cool, dry place. Once opened, keep refrigerated and consume within 3 days and before expiry date.
4.4
17 reviews
Customer reviews below are moderated for offensive content only. They are not medical advice, should not be relied upon, and are not endorsed by Holland & Barrett. For health issues or product suitability, consult a health professional. Products are not medicinal unless stated otherwise.
Pros mentioned
Tasty !
Very nice pasta sauce for those who need ‘free from’
Hirute - 3 days ago
This review was originally posted on another website
Verified Purchaser
Anonymous - 8 days ago
This review was originally posted on another website
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Anonymous - 18 days ago
This review was originally posted on another website
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Good to Know
Good to Know
Being a plant-based pesto, this dairy-free sauce is a great option for those following a vegan diet and dairy sensitivities.
Ways to use
Ways to use
Product name
Price
Rating
Suitable for
€2.58
€3.45
€1.36/100 g
Suitable for
Dairy Free, Vegan, Vegetarian
Ingredients
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We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.