Gluten Free
Vegan
Quinola Express Wholegrain Quinoa & Puy Lentils 250g
€2.75
Express Wholegrain Quinoa & Puy Lentils 250g
Cast aside the rice. I am deep, peppery and earthy. My Puy-en-Velay lentils are France's finest. Their firm texture contrasts with my fluffy quinoa for an exceptional mouth feel. Best of all, both are gluten free. Enjoy!
Ready to eat, Eat hot or cold, Plant-based, Source of fibre, Rich in protein, Gluten free, Plastic Neutral, Suitable for vegans
UK: Quinola Mothergrain, 34 Bridge Street, Reading, , RG1 2LU EU: Altiplans, BP60523, 75425 Paris Cedex 09, France
Full ingredients
Cooked Whole Grain Quinoa (Water, Whole Grain Quinoa) 48%, Cooked Puy Lentils (Water, Puy Lentils) 48%, Onion, Olive Oil, Laurel, Salt
Always read the label before use
We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.
MICROWAVE:
Tear my top gently (2cm) and heat me quickly: 90 secs @ 900W / 2 mins @ 700W. Fork me to fluff me.
PAN FRY:
Pour me into a pan with 1 tbsp of oil and stir over a medium heat for 2 mins. Mmmm!
COLD:
Rip my top off, get stuck in Store in a cool dry place.
Once open, keep in fridge and consume within 3 days.
Customer reviews below are moderated for offensive content only. They are not medical advice, should not be relied upon, and are not endorsed by Holland & Barrett. For health issues or product suitability, consult a health professional. Products are not medicinal unless stated otherwise.
Product name
Price
Rating
Suitable for
€2.75
€1.10/100 g
Suitable for
Gluten Free, Vegan, Vegetarian
Ingredients
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We go to great efforts to ensure that the information on this page is accurate at the time that the page was last edited. As we are constantly reviewing and developing our products to meet our consumer needs, consumers, particularly those that suffer from allergies and intolerances, should always check product labelling, warnings, and directions provided with the product that is delivered, prior to use or consumption.